jappy=p
Saturday, December 31, 2005
the new year

it's another pigging out day!
we had steamboat at Fong yiyi's house. we had the normal steamboat and tom yum steamboat!
I ate tons. the food was really nice.
I made tom yum noodles for myself! lots of veggie and other stuff!
it was really fun=)
too bad maryanne yiyi and the rest couldn't come but I think they are coming tomorrow.Vanessa is going to stay with us for a few months 'cos she got into a secondary school here and their place isn't ready yet. I'm pretty excited! =) so fun!
steam boat! the lady with white hair is my mum's godma.

we went for sunset mass. it was quite okay. it wasn't dark so the xmas tree wasnt lit. but this is the pic taken outside the church.

I think nini and didi look really cute in this pic. nini looks so serious and then didi is forcing a smile.

my new year resolutions.(I started panicking yesterday night when I was about to sleep. it's like wham bam no resolutions yet.heh)

1)Learn/do more cooking, baking, whatever.

2)Score at least AABB for the A's.

which I will do so by at least studying and doing maths hw ON MY OWN.

3)Be the person I was in Secondary school. I think I mellowed too much. or let's say lost my touch in communicating with people. no more stoning!

4)Spend more time with my family. people are leaving or moving around. so I must spend more time with them.

5)Diet and lose weight! I must be 55kg by prom or dunno when.

okay I don't know what else.

HAPPY NEW YEAR EVERYONE!!! it's 2006(soon)



11:15 PM



cooking


Claire
17
Singapore
Catholic
ACJC
professional chef wannabe
big family
happy,crappy and just nice=P


pretty nice, really.


FOOD.
SLACKING
hanging out with my pals
family time
HOLIDAYS!
RED
elephants,giraffes.
JAY Chou!and jap boybands
nike and adidas sneakers
spicy stuff
green tea
peace
jappy stuff


pastel colours and purple
sucidal people
Boredom.
betrayal of trust
doing homework
conflict


recipe books
clothes
birks
baking equipment
books
jay stuff
JE stuff


Allrecipes cookbook
Becoming a Chef
Baker's manual
Understanding Baking
Chocolate American Style
How baking works
The Professional Pastry Chef



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